Availability
Farm stand, and local grocers. First come, first served.
Request order here.
Size
0.5 lbs (227 g) box
Form
Raw, ready to cook!
Nameko
Description
Species
Pholiota nameko
Description
Nameko mushroom also known as Butterscotch Mushroom, Forest Nameko and Namerako was originally cultivated in Japan.
Cooking
Nameko mushroom has slightly gelatinous coating which is used as a thickening ingredient in nabemono and miso soup. Can be added to stir fries, used to thicken soups, pasta, risotto, stews…. mmmmmmmm…..
